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Detail

Item Type Article
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KO50001004-00010001-0012  
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KO50001004-00010001-0012.pdf
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Title
Title 表面培養に於けるペニシリン産生菌株及び培地組成に関する知見  
Kana ヒョウメン バイヨウ ニ オケル ペニシリンサン セイキンカブ オヨビ バイチ ソセイ ニ カンスル チケン  
Romanization Hyomen baiyo ni okeru penishirinsan seikinkabu oyobi baichi sosei ni kansuru chiken  
Other Title
Title Comparison of Penicillin-producing strains and effects of culture nutrients in surface culture  
Kana  
Romanization  
Creator
Name 梅澤, 純夫  
Kana ウメザワ, スミオ  
Romanization Umezawa, Sumio  
Affiliation 慶應義塾大学教授  
Affiliation (Translated) Prof. of Keiogijuku University  
Role  
Link  

Name 須網, 哲夫  
Kana スアミ, テツオ  
Romanization Suami, Tetsuo  
Affiliation 慶應義塾大学助教授  
Affiliation (Translated) Assist. Prof. of Keiogijuku Unsversity  
Role  
Link  
Edition
 
Place
東京  
Publisher
Name 慶應義塾大学工学部  
Kana ケイオウ ギジュク ダイガク コウガクブ  
Romanization Keio gijuku daigaku kogakubu  
Date
Issued (from:yyyy) 1948  
Issued (to:yyyy)  
Created (yyyy-mm-dd)  
Updated (yyyy-mm-dd)  
Captured (yyyy-mm-dd)  
Physical description
 
Source Title
Name 慶應義塾大学工学部研究報告  
Name (Translated) Proceedings of Faculty of Engineering, Keiogijuku University  
Volume 1  
Issue 1  
Year 1948  
Month 4  
Start page 12(12)  
End page 19(19)  
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Abstract
Three strains were tested for penicillin-production. Q176 (Wisconsin) which was found to be exceptionally good penicillin-producer in submerged culture in America and offered to our country owing to the good offices of America, produced best yield also in surface culuture, when grown in a synthetic medium. The good effects of phenylacetic acid on penicillin-production and yield at every stages in the extraction by carbon process were also examined.
 
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Note
目次のタイトル : 表面培養に於けるペニシリン産生菌株及び培養組成に関する知見
 
Language
日本語  
Type of resource
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Genre
Departmental Bulletin Paper  
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Last modified date
Oct 09, 2014 11:23:43  
Creation date
Oct 09, 2014 11:23:43  
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History
 
Index
/ Public / Faculty of Science and Technology / Keio Science and Technology Reports / 1(1948) / 1(1) 194804
 
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