Item Type |
Article |
ID |
|
Preview |
Image |
|
Caption |
|
|
Full text |
KAKEN_18K06734seika.pdf
Type |
:application/pdf |
Download
|
Size |
:237.1 KB
|
Last updated |
:Nov 14, 2022 |
Downloads |
: 286 |
Total downloads since Nov 14, 2022 : 286
|
|
Release Date |
|
Title |
Title |
フラボノイド混合物の抗炎症作用メカニズムの解析とその応用
|
Kana |
フラボノイド コンゴウブツ ノ コウエンショウ サヨウ メカニズム ノ カイセキ ト ソノ オウヨウ
|
Romanization |
Furabonoido kongōbutsu no kōenshō sayō mekanizumu no kaiseki to sono ōyō
|
|
Other Title |
Title |
Mechanistic study of anti-inflammatory activity of flavonoid mixtures and its application
|
Kana |
|
Romanization |
|
|
Creator |
Name |
木内, 文之
|
Kana |
キウチ, フミユキ
|
Romanization |
Kiuchi, Fumiyuki
|
Affiliation |
慶應義塾大学・薬学部 (芝共立) ・教授
|
Affiliation (Translated) |
|
Role |
Research team head
|
Link |
科研費研究者番号 : 60161402
|
Name |
植草, 義徳
|
Kana |
ウエクサ, ヨシノリ
|
Romanization |
Uekusa, Yoshinori
|
Affiliation |
慶應義塾大学・薬学部 (芝共立) ・助教
|
Affiliation (Translated) |
|
Role |
Research team member
|
Link |
科研費研究者番号 : 30753024
|
|
Edition |
|
Place |
|
Publisher |
|
Date |
Issued (from:yyyy) |
2021
|
Issued (to:yyyy) |
|
Created (yyyy-mm-dd) |
|
Updated (yyyy-mm-dd) |
|
Captured (yyyy-mm-dd) |
|
|
Physical description |
|
Source Title |
Name |
科学研究費補助金研究成果報告書
|
Name (Translated) |
|
Volume |
|
Issue |
|
Year |
2020
|
Month |
|
Start page |
|
End page |
|
|
ISSN |
|
ISBN |
|
DOI |
|
URI |
|
JaLCDOI |
|
NII Article ID |
|
Ichushi ID |
|
Other ID |
|
Doctoral dissertation |
Dissertation Number |
|
Date of granted |
|
Degree name |
|
Degree grantor |
|
|
Abstract |
生薬オウゴンに含まれるbaicalein (1), wogonin (2), oroxylin A (3), 6-methoxywogonin (4)の4種のフラボノイドの等量混合物の抗炎症作用を、培養細胞に対するリポポリ多糖刺激によるプロスタグランジンE2 (PGE2)並びに一酸化窒素(NO)産生抑制を用いて解析し、1~3の混合物 (3mix)は個々の化合物の作用の和より強力(相乗的)にPGE2産生を抑制し、これに4を加えても作用の増強が見られなかった。一方、NO産生では3mixに相乗作用は見られなかったものの、これに4を加えると相乗的に効果が増強されることを明らかにした。
Anti-inflammatory effect of an equimolar mixture of four flavonoids, baicalein (1), wogonin (2), oroxylin A (3), 6-methoxywogonin (4) contained in Scutellaria root, was analyzed using inhibition of the lipopolysaccharide-induced production of prostaglandin E2 (PGE2) and nitric oxide (NO) in cultured cells. A mixture of 1~3 (3-mix) inhibited the production of PGE2 stronger (synergistic effect) than that of a sum of each compound and addition of 4 to the 3-mix did not enhance the activity. On the contrary, the 3-mix did not show synergism in the inhibition of NO production, but addition of 4 exserted synergistic effect.
|
|
Table of contents |
|
Keyword |
|
NDC |
|
Note |
研究種目 : 基盤研究 (C) (一般)
研究期間 : 2018~2020
課題番号 : 18K06734
研究分野 : 生薬学・天然物化学
|
|
Language |
|
Type of resource |
|
Genre |
|
Text version |
|
Related DOI |
|
Access conditions |
|
Last modified date |
|
Creation date |
|
Registerd by |
|
History |
May 17, 2022 | | インデックス を変更 |
Nov 14, 2022 | | Creator Name,Creator Kana,Creator Romanization,Creator Affiliation,Creator Affiliation (Translated),Creator Role,Creator Link,Abstract 内容,Note 注記 を変更 |
|
|
Index |
|
Related to |
|